tag:blogger.com,1999:blog-13695947.post8455190683276761679..comments2024-03-16T11:43:21.644+02:00Comments on NAMI-NAMI: a food blog: Jamie Oliver's Panna Cotta with Roasted Rhubarb Recipe (slightly adapted)Pillehttp://www.blogger.com/profile/05817049547134774699noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-13695947.post-36884951147104693172008-07-28T18:25:00.000+03:002008-07-28T18:25:00.000+03:00Ups! Already found the answer! Silly me :)Ups! Already found the answer! Silly me :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-13695947.post-64086919771910940892008-07-28T18:18:00.000+03:002008-07-28T18:18:00.000+03:00This sounds delicious! And i even have all the ing...This sounds delicious! And i even have all the ingredients.. except for the 'orange oil'. In fact i have never seen any in the shops.. Any ideas what to replace it with..?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-13695947.post-21278243188100854652008-06-19T04:44:00.000+03:002008-06-19T04:44:00.000+03:00Panna cotta with rhubarb is such a good idea! I'm ...Panna cotta with rhubarb is such a good idea! I'm in the midst of a panna cotta kick at the moment so this is well timed. <BR/><BR/>And also, best wishes and congratulations on your blog birthday! June of 2005 seems long, long ago, doesn't it? You were one of the early food bloggers!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-13695947.post-43215186971296838092008-06-13T10:41:00.000+03:002008-06-13T10:41:00.000+03:00Nice to have you back Pille! And with a lovely rec...Nice to have you back Pille! And with a lovely recipe. I am really enjoying rhubarb this season too and find this a great way to enjoy it. <BR/>I too posted a lovely rhubarb compote - something I think you will like!Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-35452076829558088102008-06-13T04:48:00.000+03:002008-06-13T04:48:00.000+03:00Welcome home! I'm looking forward to reading more...Welcome home! I'm looking forward to reading more about your trip :)<BR/><BR/>Lovely panna cotta by the way... :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-45392169995159669792008-06-13T01:17:00.000+03:002008-06-13T01:17:00.000+03:00Hi Pille,How I wish you had traveled to the West C...Hi Pille,<BR/><BR/>How I wish you had traveled to the West Coast too. Maybe next time! :)I'm so happy you had a fabulous time.<BR/><BR/>And roasted rhubarb sounds divine. I have 3 more stalks in the fridge to use up too....Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-13115754012753372622008-06-12T17:42:00.000+03:002008-06-12T17:42:00.000+03:00Welcome back, dear Pille! Sounds from Alanna's sn...Welcome back, dear Pille! Sounds from Alanna's snippets that you had a total ball - I'm so glad :) Have never tried roasting rhubarb (although I have tried it in a variety of other ways and loved them all!) - definitely inspired by this recipe and can't wait to hear more about the trip.Jeannehttps://www.blogger.com/profile/12325204219395014329noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-13793495266328649812008-06-12T12:21:00.000+03:002008-06-12T12:21:00.000+03:00Welcome home!!! It sounds like you had a wonderful...Welcome home!!! It sounds like you had a wonderful time!<BR/><BR/>The panna cotta looks delicious!Dagmarhttps://www.blogger.com/profile/00305344272806016411noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-17480147438306102052008-06-12T03:51:00.000+03:002008-06-12T03:51:00.000+03:00Isn't it fun to come home and find that some wonde...Isn't it fun to come home and find that some wonderful friend has left goodies from their garden? It's how I feel when the mystery zucchini begins to appear!Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-42468777999012012542008-06-11T22:52:00.000+03:002008-06-11T22:52:00.000+03:00I have got to try my hand at a panna cotta - Pille...I have got to try my hand at a panna cotta - Pille, yours is wonderful!Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-89973481483927244152008-06-11T22:06:00.000+03:002008-06-11T22:06:00.000+03:00I'm happy to share the juiciest highlights of Pill...I'm happy to share the juiciest highlights of Pille's visit: Schnucks (grocery store), Global Foods (grocery store), Whole Foods (grocery store), Cornucopia (kitchen store), Kitchen Conservatory (kitchen store). : - ) <BR/><BR/>Oh and a little party with some <A HREF="http://kitchen-parade-veggieventure.blogspot.com/2008/06/classic-seven-layer-salad-recipe.html" REL="nofollow">St. Louis food bloggers</A>.<BR/><BR/>PS The rest of you? We talked about you so were your ears burning?!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-13695947.post-45462979539948992572008-06-11T19:34:00.000+03:002008-06-11T19:34:00.000+03:00Sounds like a great trip, Pille! Can't wait to hea...Sounds like a great trip, Pille! Can't wait to hear all the juicy details... :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-13695947.post-23619961446169244082008-06-11T17:48:00.000+03:002008-06-11T17:48:00.000+03:00That sounds and looks delicious, and oh, how fun t...That sounds and looks delicious, and oh, how fun to go St. Louis! :) I agree with Ilva, you have to tell us MUCH more.Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-72169450262270497772008-06-11T17:46:00.000+03:002008-06-11T17:46:00.000+03:00I don't believe it Pille, just two words in passin...I don't believe it Pille, just two words in passing about the trip, nonono that wont do. wont do at all!Ilvahttps://www.blogger.com/profile/06917489033091463791noreply@blogger.comtag:blogger.com,1999:blog-13695947.post-22325802045516532302008-06-11T16:19:00.000+03:002008-06-11T16:19:00.000+03:00Welcome home! I'm still overwhelmed that you were ...Welcome home! I'm still overwhelmed that you were in St. Louis. THANK YOU for making that space in your life.<BR/><BR/>And aii, we must be related, one rhubarb recipe after another. I finally used up the rhubarb in the fridge, making rahka piirakka with the farmers cheese we bought. <BR/><BR/>PS Your box is still in my office but is moving to the post office today.Anonymousnoreply@blogger.com