NAMI-NAMI: a food blog
Monday, December 19, 2016

Traditional Christmas roast (oven-baked pork shoulder with honey, mustard and rosemary)

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From the recipe archives (originally posted in December 2012. Still my favourite Christmas roast). Photo by Juta Kübarsepp for the Decem...
13 comments:
Wednesday, November 23, 2016

Exploring the Fish Market in Jimbaran, Bali

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Our little family of five spent three weeks exploring the beautiful Island of the Gods aka Bali earlier this year. We began our family vacat...
2 comments:
Saturday, November 12, 2016

Persimmon with honeyed yoghurt

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How do you enjoy the persimmons, in season right now? Here in Estonia we can by mostly the heart-shaped hachiya variety, which is astri...
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Pille
An Estonian food writer & sociologist sharing a delicious life and blog with an equally food-obsessed husband K. and three gorgeous kids.
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