Sunday, November 16, 2008

Lingonberries, cookies and cream



I've started making somewhat Christmassy desserts already - I know, I know - but we've got no Thanksgiving to look forward to, you see :)

Layered crumbled cookies (I used oat cookies, but gingersnaps or gingerbread cookies would work, too), softly whipped cream (perhaps with some vanilla), lingonberry jam..

That's all. And that's delicious...

Kihiline pohladessert

7 comments:

David T. Macknet said...

Hey - no guilt! You have to practice these things. Otherwise, how would you know if you were doing them right? You could end up at Christmas with something that wasn't just perfect! ;)

ChichaJo said...

I got a Scandinavian cookbook from a good friend of mine for my birthday and all the dessert recipes with berries and cream remind me of you! :)

Inne said...

simple, but it looks absolutely delicious Pille. And in my book it's never too early to start thinking about xmas.

Jeanne said...

So simple - and so delicious! I would go for gingersnaps myself ;-)

Gfron1 said...

I sure wish we could get lingonberries in our part of the world. Looks great.

Cerebrum said...

Mmmmm - whipped cream! :D It looks very pretty and Christmassy!

Anonymous said...

Pille, you should have a look at the apple terrine I just posted on French Letters - I think you'd really like it, it's just your sort of dessert!